Ever wondered what goes into making those mouth-watering vegetarian Indian street food (savoury snacks)?
You can learn all about making those samosas (curried potato filled pastries).
Make your own pastry dough, learn to mould it into a perfect triangle to create some savoury magic.
-All ingredients, tools and equipment are provided.
-The recipe for what we cook on the day is also provided.
-In the interest of not cluttering the benches, we will be cleaning our bowls and utensils while the main is cooking.
- learn to make samosa pastry
- learn to whip together samosa fillings
Parking can be hard to find sometimes. It is highly recommended to take a train to redfern station and 10 minute walk to the class.
Please message me for cancellations. Conditions for cancellation are as follows.
-full refund if attendance is cancelled more than 7 days out from the class
-no refund if attendance is cancelled 5 days out from the class
-the teacher reserves the right to cancel a class 2 days before the class date if minimum class numbers (4) are not met. Full refund in such cases.
-closed shoes and long sleeves
-nothing other than interest in learning new cooking skills!
-Bring your own tupperware, or containers to take away food that is not used.